originalSachet

24 pack – 1.5oz. Single Serve Packet – Original

$33.25

Out of stock

If you are planning a camping trip, you won’t want to be caught in the wild without Daddy Hinkle’s single serve marinade packets. It’s easy to create memorable meals as the camp chef with our unique and easy two-part marinade.

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Description

Are you looking for a portable way to give your foods an immediate burst of flavor? Daddy Hinkle’s 1.5 oz. Single Serve Packets is a quick and easy two-part marinade that can be sprinkled on your favorite meats before cooking. Each packet contains liquid and dry blends to treat 2 to 3 lbs. of meat for an unforgettable meal on the go.

If you are planning a camping trip, Daddy Hinkle’s are a lightweight, portable way to be the camp hero and create lasting memories. Meats treated with our unique two-step marinade can be cooked in the oven, in a skillet or on the grill. No matter what flavor of Daddy Hinkle’s you prefer, we are sure to have the single serve packet you are looking for. If you are feeling generous, our single serve packets are also a great way to introduce your family and friends to Daddy Hinkle’s marinade!

The Original Blend is our most popular Instant marinade! It will tenderize and has a light onion and garlic flavor that does not overpower the natural taste and goodness of meat. For the BEST steak of your life try Daddy Hinkle’s Original.

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Weight 3 lbs

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Red Earth O’riginal Ribeyes with Glaze

For Steaks: Sprinkle a light coat of Daddy Hinkle’s dry on both sides of steak. Press it in. Evenly drizzle Daddy Hinkle’s liquid marinade as desired on both sides of steaks. Let steaks rest at room temperature for about 20-30 minutes. Grill steaks over hot coals or gas grill to desired doneness, turning once. For glaze: While steak is marinating, bring all glaze ingredients except cornstarch and water to a boil over high heat.Reduce heat to medium.Reduce mixture to half of the original volume, stirring often. Stir cornstarch and water together in a small bowl. Stir into glaze until mixture thickens slightly. Remove from heat. Place each steak on a serving plate. Serve glaze on steaks on in small bowls as desired. Serve immediately. Serves 4.

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